Cilantro is a pungent herb. Both the young leaves and the seeds are used. The fragrant seeds Coriander crops when they are brown, usually in September. The seed drying. Use in various dishes and pastries.
For sheet usage from April every few weeks sow a row. Yearling, height at flowering to 1 m. Travelling distance 30cm, thinning at 10 cm. In the North African and Indian cuisine is mainly used the young leaves.
Strong scent herb. Use leaves and seeds in a variety of ways. Height 1 m.
Sow: from March until May in rows 30 cm apart, thinning out at 10 cm. Harvest and dry seeds when they start to get brown, often in September. For leaf production interval sowings from April onwards.
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